Soooooooo... on site training was, for the most part, good! Tuesday was on the Counter; filling orders, stocking the counter, making drinks, cleaning it at the end of the night, interacting with guests etc. Wednesday was the toppings bar; making sure everything was stocked, making the bowls of toppings, condiments and trays, and cleaning the topping bar at the end of the night, etc. Thursday we were in the Dining Room where we cleaned tables, swept the floor, took out the trash, and learned how to pre-close and close sections of the dining room. That was definitely the easiest and the hardest day.
Tonight, a bunch of the cast members decided to throw us a "Welcome to Pecos Bill's" party for all of the new CP's (College Participants) at TGI Fridays so I will be heading there shortly! But of course, I will only be there for about an hour because my assessment is tomorrow at 9:15am, meaning I have to be up at 8am!!!
I will let y'all know how the assessment went!
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